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Dusters, Salcombe
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Dusters
Restaurant Rating
Rating: 4.1/5
(11 votes cast)
Accepted Payment Cards
51 Fore Street
Salcombe
TQ8 8JE
Tel: 01548 842634
Proprietor: Lucie Powlesland and Kim Olsen
Head Chef: Kim Olsen
A wonderful little bistro by the sea, cosy and intimate with a continental personality.
Coffees and light lunches by day and a relaxed sophistication at night.
Plymouth fish and Exmoor meats, vegetables from Wilton Farm and Cornish in season Asparagus.
Little wonder the frequently changing specials boards are ever popular.
Live Jazz on Sundays packs Dusters Restaurant to the rafters through the season so please book early!
This restaurant page has been visited 8,811 times
Children's Play Area:
No
Disabled Facilities:
No
Wheel Chair Access:
No
Parking:
Main car parks serving the town centre.
Smoking Area:
No
Facts
Capacity:
50 -60 inside and 6 outside.
Best Seats:
Window seats with a glimpse of the river.
Wine List:
Classic and new world wines , all hand selected to compliment the food perfectly.
Functions:
Dusters can cater for 2 - 50 people and is great for any celebration.
Price Range:
Starters from £4.95 - £7.95 and mains from £14.50 - £24.50 for the fillet of beef.
Menu Summary:
Modern British.
Vegetarian Options:
Try the lentils and roast vegetables in a cream ragout.
Sample Dish:
Try the pan fried scallops on a tomato salsa with a hint of garlic and ginger or the pan fried sea bass fillet served with a spinach risotto and green salad.
