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The White Hart in Woodbury, Exeter

  • White Hart in Woodbury
  • White Hart in Woodbury
  • White Hart in Woodbury
  • White Hart in Woodbury
  • White Hart in Woodbury
  • White Hart in Woodbury
  • White Hart in Woodbury
  • White Hart in Woodbury
  • White Hart in Woodbury
  • White Hart in Woodbury
  • White Hart in Woodbury
  • White Hart in Woodbury
  • White Hart in Woodbury
  • White Hart in Woodbury
  • White Hart in Woodbury
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The White Hart in Woodbury

Woodbury
Exeter
EX5 1HN

Tel: 01395 232221

Christmas Bookings now being taken from the November 26th to December 23rd. Please give the pub a call for further details.

The White Hart in Woodbury is a traditional village pub with a growing reputation for good pub food.

You'll find a great British menu that features fresh, local in season produce including fish from West Country waters alongside excellent meat and game.

The Kenniford Farm Belly Pork and an exceptional Benoffee Pie are real standouts!

Log fires and ceiling beams in character with a 14th century village inn and a very pretty beer garden complete this cracking little pub.

The White Hart also benifits from a skittle alley which makes for a spacious function suite.

Private parties or celbrations can be well catered for here with menus to suit!

There is also free WiFi at the pub too!

 

This restaurant page has been visited 19,708 times

Vegetarian Menu Available Restaurant Menu

Children's Play Area:
No

Disabled Facilities:
Yes

Wheel Chair Access:
Yes

Parking:
Large private car park to the rear of the pub.

Smoking Area:
No

Facts

Capacity:
50 Inside and 40 outside

 

Best Seats:
By the log fire in the winter and in the walled beer garden in the summer.

 

Wine List:
Well chosen list of wines from around the world all very well priced.

 

Functions:
Skittle alley and adjoining patio are a perfect for weddings and christenings or all social events.

 

Price Range:
Nibbles form £2.45. Starters from £4.45. Mains from £6.45 to £14.45.

 

Menu Summary:
Great British food using fresh and local produce.

 

Vegetarian Options:
Choice of vegetarian options including Vegetable and Chic Pea curry or the Spinach and Ricotta Cannolloni.

 

Sample Dish:
Fresh Beer Battered Cod Fillet and Chips. Kenniford Farm Belly Pork. Home Cooked Kenniford Farm Ham. 8oz Succulent Rump Steak. A superb home made Benoffee Pie.

 

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