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Cafe Boulevard and Restaurant, Exeter
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Cafe Boulevard and Restaurant
Restaurant Rating
Rating: 4.0/5
(12 votes cast)
Accepted Payment Cards
Awards
4 Star rating Environmental Health:
22 The Harlequin Centre
Exeter
EX4 3TT
Tel: 01392 273749
Proprietor: Tony and Paula Cobley
Head Chef: Mark Hume
Continental style cafe restaurant serving quality food at great prices.
Relaxed, warm and friendly service enjoyed in a light and airy dining room or Al Fresco in the outdoor seating area.
Chef Mark Hume never ceases to amaze combining creativity and cracking value which keeps the dining room full.
Look out for Cafe Boulevards Free Meal Club. Buy 5 meals and the restaurant will give you one meal for free so come along and take advantage of this great offer.
Fair to say then that this family run restaurant is hard to beat!
Further Details
Cafe Boulevard is a supporter of Water Aid. WaterAid is an international charity.
Our mission is to overcome poverty by enabling the world's poorest people to gain access to safe water, sanitation and hygiene education.
Devonshire Tea served! In an ideal world, we would love for "Devonshire Tea" to be grown in Devon, although unfortunately the fact is the UK climate is not conducive to growing tea in anything like the volumes we need to satisfy the demand for "Devonshire Tea".
Devonshire Tea” is our own unique blend of selected leaves of the highest quality from four "Fair Trade" and "100% Rainforest alliance" estates in the Kenyan Highlands.
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Children's Play Area:
No
Disabled Facilities:
Yes
Wheel Chair Access:
Yes
Parking:
Harlequin Centre car park at the bottom of Paul Street.
Smoking Area:
Covered Smoking area outside.
Facts
Capacity:
80 inside and 32 outside.
Best Seats:
Window seats for people watching.
Wine List:
Fantastic value wine list with house wines from £6.00
Functions:
From networking meetings through to Birthday celebrations, Cafe Boulevard can provide the right menu and atmosphere every time.
Price Range:
£4.25 to £9.00.
Recommendations:
Members of Taste Card and the Gourmet Society.
Menu Summary:
Traditional and Modern British food.
Vegetarian Options:
Great choice of vegetarian options.
Sample Dish:
The Home Made Fish Cakes on a bed of Mixed Leaves with a Sweet Chilli dip is always popular. Beer battered Cod, chips and British garden peas. Boulevard Home Salad.
