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Anchorstone Cafe, Dartmouth
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Anchorstone Cafe
Restaurant Rating
Rating: 4.2/5
(12 votes cast)
Accepted Payment Cards
Awards
Voted Top Ten Seafood Restaurants by Mitch Tonks:
Manor Street
Dittisham
Dartmouth
TQ6 0EX
Tel: 01803 722365
Proprietor: Clare Harvey
Head Chef: Clare Harvey
The Anchorstone Cafe is undoubtedly one of Devons best kept secrets. To those in the know however, one of the last remaining riverside cafes is not to be missed. Start Bay Crab and Lobster, Galmpton Mussels and river Dart Oysters all simply prepared and as fresh as you can get. Dine Al fresco with a glass or two overlooking stunning river views. Hop on the ferry from Dartmouth to make the very most of this stunning little diner by the river.
Further Details
The River Rat offers a one on one personal service for getting from 1 person to 10 people anywhere on the River Dart with 24 hours notice tide dependent. River Rat has of course to work around the tides, however Mother Nature's twist can be your advantage. While River Rat is dropping a party at Dartmouth or Totnes and waits to collect them at the end of their trip, River Rat can be at the disposal of another party perhaps putting a trip within your budget. To make your holiday that extra special. Book a trip up to the Anchostone Cafe and make a day of it.
This restaurant page has been visited 10,982 times
Children's Play Area:
No
Disabled Facilities:
No
Wheel Chair Access:
No
Parking:
Limited parking on the beach at low tide only.
Smoking Area:
No
Facts
Capacity:
36 inside and 55 outside
Best Seats:
Al Fresco river views from the decking.
Wine List:
Mainly French with some Local Sharpham Valley wine too. Very local Breton Cider also recommended.
Functions:
By Appointment.
Price Range:
From @2.95 for a bacon sarnie to £20.00 for the outstanding Fish Platter at lunch.
Menu Summary:
Seafood
Vegetarian Options:
Choice of vegetarian dishes to suit.
Sample Dish:
The Seafood Platter here will be one of the best. Mussels, Crab and Lobster and the Oysters are all sourced either in the river or at Start Bay. It doesn't get any fresher.
