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Sacks Restaurant, Barnstaple

Sacks Restaurant

Restaurant Rating
Rating: 4Rating: 4Rating: 4Rating: 4Rating: 4
Rating: 4.0/5
(10 votes cast)
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19Tuly St
Barnstaple
EX31 1DH

Tel: 01271 373930


Review this restaurant

 

Proprietor: Chris and Debbie Hatt

Head Chef: Chris Smith

 

Sacks baked potatoes are the best in Barnstaple! The baguettes aren\'t far behind and you\'ll find the freshly prepared home made fillings simply mouth watering. Mr Smiths home made soups are another little treat at Sacks. Made from fresh local ingredients you can enjoy your tasty soup with a crusty baguette in the restaurant or simply purchase them over the counter and enjoy them at home!

Further Details

Chris and Debbie Hatt also make their home made soup collection called "Mr Smiths" at the restaurant. Made from superbly fresh ingredients these tasty soups come in one pint bottles and are suitable for home freezing. They are available from the restaurant. There is also a fantastic opportunity for franchisees to run a healthy and profitable business Based on the Sacks business model. We offer a simple and successful system without excessive start-up fees and the opportunities for Sacks in a larger town in a more advantageous location than Barnstaple are limitless.

 

This restaurant page has been visited 7,941 times

Vegetarian Menu Available

Children's Play Area:
No

Disabled Facilities:
Yes

Wheel Chair Access:
Yes

Parking:
Plenty of parking opposite the restaurant in one of Barnstaple\'s main car parks

Smoking Area:
No

Accommodation:
No accommodation

Facts

Capacity:
Room for 50 people inside

 

Best Seats:
All seats have space and enjoy the great Sacks atmosphere.

 

Functions:
The restaurant is available for private functions in the evenings

 

Price Range:
From £2.50 up to £6.85 for the main meals

 

Menu Summary:
Freshly prepared baked potatoes, baguettes, tortilla wraps, granary bread and home made desserts, cakes and a great specials board.

 

Vegetarian Options:
Daily vegetarian specials made form fresh local food as well as a large selection on the main menu

 

Sample Dish:
Slow roasted butternut squash in a pine nut sauce served with fragrant rice, salad and garnish

 

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